Arpaval Ero

Dessert pear

Pyrus communis L.

Availability
Material available from the National Fruit Collection.

Accession No.
1948 - 420     check_circle

Received by the National Fruit Trials in 1948 from the Hungarian University of Agriculture, Budapest, Hungary. Fruits have firm, rather coarse, crisp flesh with a sweet, subacid, moderately perfumed flavour.

Accession name
Arpaval Ero

Flowering time
22nd April 10% flowering
26th April Full (80%) flowering
6th May 90% petal fall

Size
very small 1

Type
Dessert 1

Shape
pyriform/quince 1

Ground Colour
green-yellow 1

Over Colour (Amount)
absent 1

Over Colour
none 1

Russet
absent 1

Flesh Colour
cream/green 1

Weight
19.00 g 1

Stalk Angle
straight 1

Stalk Curve
very weak/weak 1

Stalk Thickness
very thin 1

Stalk Length
very long mm 1

Eye Aperture
open 1


References:
1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.