Beurre Baguet

Dessert pear

Pyrus communis L.

Originated with A. Baguet of Jodoigne, Belgium. Fruits have white, fairly tender, melting, juicy flesh with a sweet, subacid flavour.

Availability
Material available from the National Fruit Collection.

Accession No.
1951 - 127     check_circle

Accession name
Beurre Baget

Flowering time
17th April 10% flowering
23rd April Full (80%) flowering
4th May 90% petal fall

Size
medium-large ¹

Type
Dessert ¹

Shape
conical/pyriform ¹

Ground Colour
yellow ¹

Over Colour (Amount)
absent ¹

Over Colour
none ¹

Russet
low ¹

Flesh Colour
white/cream ¹

Weight
163.00 g ¹

Russet (percent)
1-25% ¹

Stalk Angle
oblique ¹

Stalk Curve
absent ¹

Stalk Thickness
medium ¹

Stalk Length
medium mm ¹

Eye Aperture
open ¹

References:
1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.