Beurre d'Anjou

Dessert pear

Pyrus communis L.

A seedling of Vans Mons. Fruits have white, melting flesh with a delicious flavour.

Availability
Material available from the National Fruit Collection.

Accession No.
1973 - 306     check_circle

Accession name
Beurre d'Anjou (LA)

Flowering time
14th April 10% flowering
19th April Full (80%) flowering
1st May 90% petal fall

Size
medium-large 1

Type
Dessert 1

Shape
ovoid/conical 1

Ground Colour
yellow 1

Over Colour (Amount)
very low 1

Over Colour
orange 1

Russet
low 1

Flesh Colour
white/cream 1

Weight
279.00 g 1

Russet (percent)
1-25% 1

Stalk Angle
straight 1

Stalk Curve
absent 1

Stalk Thickness
thick 1

Stalk Length
short mm 1

Eye Aperture
open 1

References:
1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.