Winter Stubbard

Culinary apple

Malus domestica Borkh.

Originated in the UK. Recorded in 1883. Fruits have firm, rather coarse, yellowish white flesh with a subacid flavour.

Availability
Material available from the National Fruit Collection.
Material held in Tidnor Wood National Collection® of Malus (Cider making)

Size
large ^b

Type
Culinary ^b

Shape
Conical ^b

Height
68.00 mm ^b

Width
76.50 mm ^b

Ribbing
weak-medium ^b

Ground Colour
Yellow ^b

Over Colour
Orange ^b

Russet
very low ^b

Greasiness
Weak ^b

Firmness
firm ^b

Coarseness
coarse ^b

Flesh Colour
Yellowish ^b

Accession No.
1948 - 006   fingerprint   check_circle

Accession name
Winter Stubbard

Flowering time
11th May 10% flowering
16th May Full (80%) flowering
24th May 90% petal fall

Picking time
Early October ^a

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References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
b. Smith, M. (1971) National Apple Register