Meri Cretesti
Culinary apple
Culinary apple
Malus domestica Borkh.
Received 1951. From Romania.
Availability
Material available from the National Fruit Collection.
Fruit Size
medium b
Fruit Shape
flat, truncate-conic, convex b
Fruit Height
42-48 mm b
Fruit Width
54-62 mm b
Ribbing
sometimes slightly ribbed at eye and on body b
Ground Colour
greenish yellow b
Over Colour
flushed orange, streaked pink b
Russet Type
occasional russet b
Flesh Colour
greenish white b
Skin Texture
greasy b
Flesh Texture
somewhat soft and coarse b
Flavour
acid b
Received by the National Fruit Trials in 1951 from Romania. Fruits have somewhat soft, coarse flesh with an acid flavour.
Accession name
Meri Cretesti
Flowering time
3rd May 10% flowering
9th May Full (80%) flowering
15th May 90% petal fall
Picking time
Mid September a
Size
small-medium a
Type
Culinary a
Shape
Broad globose conical a
Ribbing
very weak a
Crown
absent a
Ground Colour
Green yellow a
Over Colour
Orange a
Over Colour (Pattern)
striped/washed out a
Greasiness
Medium a
Firmness
soft a
Coarseness
coarse a
Flesh Colour
White a

References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
b. Smith, M. (1971) National Apple Register