Gelber Trierer Weinapfel
Culinary / Cider apple
Culinary / Cider apple
Malus domestica Borkh.
Recorded 1895. Origin: Received from Germany.
Synonyms:
Trierischer Weinapfel gelber
Availability
Material available from the National Fruit Collection.
Fruit Size
medium to large b
Fruit Shape
intermediate to flat, occasionally tall, rectangular to truncate-conic, convex b
Fruit Height
54-72 mm b
Fruit Width
62-91 mm b
Ribbing
ribbed to base, strongly at eye b
Ground Colour
pale yellow b
Over Colour
flushed pinkish orange, carmine stippling b
Russet Type
russet on base, pearly specks b
Flesh Colour
white b
Flesh Texture
fine, firm b
Flavour
very astringent b
Received by the National Fruit Trials from Germany. It was recorded in 1895. Fruits have fine, firm flesh with a very astringent flavour
Accession name
Gelber Trierer Weinapfel
Flowering time
13th May 10% flowering
19th May Full (80%) flowering
25th May 90% petal fall
Picking time
Mid October a
Size
medium-large a
Type
Culinary / Cider a
Shape
Globose a
Ribbing
weak-medium a
Crown
weak-medium a
Ground Colour
Whitish yellow a
Over Colour (Amount)
low a
Over Colour
Orange a
Over Colour (Pattern)
washed out a
Russet
low a
Greasiness
Medium a
Firmness
firm a
Coarseness
fine a
Flesh Colour
White a

References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
b. Smith, M. (1971) National Apple Register