Runse

Dessert apple

Dessert apple

Malus domestica Borkh.

Received 1958. From Turin, Italy.

Availability
Material available from the National Fruit Collection.

Fruit Size
medium to large b

Fruit Shape
intermediate to flat, truncate-conic, convex b

Fruit Height
51-63 mm b

Fruit Width
60-73 mm b

Ribbing
very prominent ribs at apex and on body b

Ground Colour
yellow green b

Over Colour
red patches and stripes b

Russet Type
occasional russet b

Flesh Colour
yellowish white b

Skin Texture
slightly greasy b

Flesh Texture
soft, coarse b

Flavour
subacid b

Accession No.
1958 - 040   fingerprint   check_circle

Received by the National Fruit Trials in 1958 from Italy. Fruits have soft, coarse, yellowish white flesh with a subacid flavour.

Accession name
Runse

Flowering time
8th May 10% flowering
13th May Full (80%) flowering
21st May 90% petal fall

Picking time
Late October a

Size
medium-large a

Type
Dessert a

Shape
Globose a

Ribbing
strong a

Crown
strong a

Ground Colour
Whitish yellow a

Over Colour (Amount)
low-medium a

Over Colour
Orange a

Over Colour (Pattern)
striped/mottled a

Russet
low a

Greasiness
Medium a

Firmness
soft a

Crunch
crisp a

Coarseness
coarse a

Flesh Colour
Cream a


References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
b. Smith, M. (1971) National Apple Register