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Yamborka

Culinary apple

Malus domestica Borkh.

Thought to have been raised at the State Research Station for Pomology, Kustendil, Bulgaria. It was new in 1957. Fruits have firm, fine, white flesh which browns very quickly when cut. It has a very acid flavour.

Availability
Material available from the National Fruit Collection.

Accession No.
1957 - 080

  

Accession name
Yamborka
Flowering time  ›››
9th May10% flowering
14th MayFull (80%) flowering
21st May90% petal fall
Picking time
Mid October 1
Size
medium 1
Shape
Globose conical 1
Ribbing
weak 1
Crown
weak 1
Ground Colour
Whitish yellow 1
Over Colour
Orange 1
Over Colour Amount
very low 1
Over Colour Pattern
washed out 1
Russet
very low 1
Greasiness
Strong 1
Crunch
crisp 1
Coarseness
fine 1
Flesh Colour
Cream 1


References:
1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
2. Smith, M. (1971) National Apple Register