Bergamotte Philippot

Dessert pear

Pyrus communis L.

A chance seedling discovered in the department of Ain, France by nurseryman Philippot. First fruited in 1852. Introduced in 1860. Fruits have white, rather coarse, juicy flesh with a sweet, slightly perfumed flavour.

Availability
Material available from the National Fruit Collection.

Accession No.
1951 - 118     check_circle

Accession name
Bergamotte Philippot

Flowering time
20th April 10% flowering
24th April Full (80%) flowering
5th May 90% petal fall

Size
large 1

Type
Dessert 1

Shape
conical/pyriform 1

Ground Colour
green-yellow/yellow 1

Over Colour (Amount)
low-medium 1

Over Colour
orange-red/brown 1

Russet
very high 1

Flesh Colour
white 1

Weight
292.00 g 1

Russet (percent)
76-100% 1

Stalk Angle
straight 1

Stalk Curve
weak 1

Stalk Thickness
thick 1

Stalk Length
medium-long mm 1

Eye Aperture
open 1


References:
1. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.