Macy

Apple

Malus domestica Borkh.

Raised by H.L. Lantz at Iowa Agricultural Experiment Station, Ames, Iowa, USA. It was introduced in the 1920s. Fruits have soft, cream flesh with a subacid to sweet flavour.

Synonyms:
Macey

Availability
Material available from the National Fruit Collection.

Parentage:
Northwestern Greening x Wealthy

Accession No.
1922 - 021   fingerprint   check_circle

Accession name
Macy


References:
a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.
b. Smith, M. (1971) National Apple Register