Dessert apple
It is thought to have probably originated in Haute Vienne, France. Described in 1947. Fruits have firm flesh with a somewhat subacid, aromatic flavour.
Availability Material available from the National Fruit Collection.
Sizemedium-large b
TypeDessert b
ShapeBroad globose conical b
Height49.50 mm b
Width68.50 mm b
Ribbingstrong b
Ground ColourYellow b
Over ColourBrown b
Russetlow b
Firmnessfirm b
Coarsenessfine b
Flesh ColourWhite b
Accession name Chaux
Flowering time 8th May 10% flowering 13th May Full (80%) flowering22nd May 90% petal fall
Picking time Late October a
References: a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale. b. Smith, M. (1971) National Apple Register