Culinary plum
Availability Material in the National Fruit Collection is available under license.
Received by the National Fruit Trials in 1979 from the Fruit Research Institute, Cacak, Yugoslavia. Fruits have firm, acid flesh with little flavour and juice.
Accession name Cacanska Najbolja
Flowering time 8th April 10% flowering 12th April Full (80%) flowering19th April 90% petal fall
Picking time Late August a
Size medium-large a
Type Culinary a
Shape Oval a
Fruit Weight 50.30 g a
Skin Colour Purple-red a
Stalk Length 12.75 mm a
Stone Semi-freestone a
References: a. NFC fruit (undated) Unpublished characterisation by staff at NFC, Brogdale.